- Messages
- 98
- Type of diabetes
- Type 1
- Treatment type
- Insulin
Thanks @LucySW
Thats what I'm trying to understand, what would be classed roughly as low carb/high protein amounts where you would start to factor in protein values? Is there an if it has over x amount of protein then you would consider treating the protein as carbs? (I know this will be individual and no set rule) Like I said, I'm not at a stage where I'm looking to do this as yet, it's more just for my own understanding and so I can be aware to check extra if I do have something that falls around this.
(Also although not what I was looking for that calculator is very interesting!)
Thats what I'm trying to understand, what would be classed roughly as low carb/high protein amounts where you would start to factor in protein values? Is there an if it has over x amount of protein then you would consider treating the protein as carbs? (I know this will be individual and no set rule) Like I said, I'm not at a stage where I'm looking to do this as yet, it's more just for my own understanding and so I can be aware to check extra if I do have something that falls around this.
(Also although not what I was looking for that calculator is very interesting!)