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This is amazing. We know that GI and GL are unreliable and inconsistent and don't always predict what a food will do to our blood glucose. We know there's more to dose calculation than just carbs or even just carbs and protein. This data looks directly at the insulin response of foods. Starting in 2009, a lot more insulin load data is now available for more foods. This could replace TAG. It's not too much to imagine this replacing carb counting one day for diabetics.
https://optimisingnutrition.wordpress.com/2015/03/23/most-ketogenic-diet-foods/
https://optimisingnutrition.wordpress.com/2015/03/23/most-ketogenic-diet-foods/