- Messages
- 207
- Type of diabetes
- Type 2
- Treatment type
- Tablets (oral)
Hi
I'm looking for some advice about testing.
I've been testing for about 2 weeks now, the first week, which was just after diagnosis, was just to see what happened with 'normal' foods. During the last few days I have been doing a LCHF and have been getting some quite good results. As I am testing 7 time a day, my fingers are toughening up, meaning I'm having to increase the stabbing number. I'm sure it is just a case of them getting used to being repeatedly stabbed with a needle!
Anyway, in order to give my fingers a rest and to save the precious prescribed strips, I was wondering whether I can avoid testing after meals which I know do not raise my blood sugars.
For example, on 3 days last week, I had the same salad vegetables with edamame beans for lunch but each day had different types of protein, such as prawns, tuna, egg etc. Each time. the results were 6.something.
How long before I can consider a food/meal as a known food and stop testing after eating it? As I am so early into this (only 5 days) should I continue testing 7 times per day in order to paint a complete picture of my blood sugars.
I currently test before on waking up, before breakfast which is usually 1-2 hours after waking, after breakfast and then before and after lunch and dinner. I don't bother testing before bed as we usually eat dinner late so 2 hours after that is normally only a short while before bed anyway!
I'm looking for some advice about testing.
I've been testing for about 2 weeks now, the first week, which was just after diagnosis, was just to see what happened with 'normal' foods. During the last few days I have been doing a LCHF and have been getting some quite good results. As I am testing 7 time a day, my fingers are toughening up, meaning I'm having to increase the stabbing number. I'm sure it is just a case of them getting used to being repeatedly stabbed with a needle!
Anyway, in order to give my fingers a rest and to save the precious prescribed strips, I was wondering whether I can avoid testing after meals which I know do not raise my blood sugars.
For example, on 3 days last week, I had the same salad vegetables with edamame beans for lunch but each day had different types of protein, such as prawns, tuna, egg etc. Each time. the results were 6.something.
How long before I can consider a food/meal as a known food and stop testing after eating it? As I am so early into this (only 5 days) should I continue testing 7 times per day in order to paint a complete picture of my blood sugars.
I currently test before on waking up, before breakfast which is usually 1-2 hours after waking, after breakfast and then before and after lunch and dinner. I don't bother testing before bed as we usually eat dinner late so 2 hours after that is normally only a short while before bed anyway!