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Hi Paula. I admit, the travelling is difficult in terms of food and climate changes. When it's warmer, the insulin absorbs easier and you have to be careful with the doses. However, sometimes you just don't have any effect from the heat, and the glucose rises. Keeping the insulin cool, is yet...

The magazine Diabetes from the Norwegian Diabetesassosiation had an article in december explaining how the amount of suger varies from 1 to 20grams of sugar pr liter in the redwine. For the whitewine the differences are bigger going from 1,50 to 46 grams pr liter and the rosé 0,20 to 16 grams pr...

When I got my pump, I was so happy because it was the first technological 'THING' I had... So I just wanted it to work.. And it did. But I still go back to MDI if I need or feel like.. If I go to tropical vacations swimming a lot or just don't feel like showing off my pump... I don't know...

Hi! Thank you for sharing your experiences! As for me, I got my diagnosis just before turning 13 and I've had it for 11 years now... I had no idea what it was when I first found out, but I understood it was serious as my mum started to cry.. I was already struggeling too much to walk, talk and...