Hotpepper20000
Well-Known Member
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How about some salty cheese for on the meat before you put it in the oven. That will help not dry it out.
depends how hard you wipe it and if you use washing up liquid
Good info, but I think you misunderstood that I want to buy a frying pan to put it in the halogen oven??
I want to buy a frying pan that can clean easily and ditch the halogen oven. I want to fry stuff instead.
You clean it by putting it in the sink and wipe it with kitchen paper, then you rinse it in hot water in the sink. You can let it drip dry, or wipe it dry with a clean tea towel.
Your basic cleaning 101 should kick in here, my grand kids understand this bit about wiping up...
It's a Australian thing, cheap cotton tea towels from China are cheaper than paper.Would it not be simpler to wipe dry using kitchen paper..?
Why risk getting a tea towel wet??
.... But without the handle!
I use disposable plates.
The halogen oven doesn't cook good, it dries the meat too quickly, I think frying is better method.
The OP will need a good pair of oven gloves to go with the fry pans sans handle.
I'm off.
It's the best for searing and it can go right in the oven to roast further cooking.
Stainless steel can also be used at high heats and go right in the oven.
I believe it can also go right into the oven up to 425 degrees.
I use a cast iron grill pan to seat steak and lamb chops. Then in the oven they go to finish roasting. Veggies are great I it too.
Good info, but I think you misunderstood that I want to buy a frying pan to put it in the halogen oven??
I want to buy a frying pan that can clean easily and ditch the halogen oven. I want to fry stuff instead.
This is what a normal intelligent person would do.One could however alow the contents to cool in the pan, then transfer into a microwaveable dish & reheat in the microwave later..?
This is what a normal intelligent person would do.
I enjoyed munching on cold ram chops, or piece of steak or sausages when I came home from work at midnight. Always a nice cold beer or three to wash it down as well.My wife having had her's hours earlier & leaving something to possibly heat up on my return.... She's good like that!
I prefer cold lamb chops over ram chops. Lol. Sorry. I know I have millions of typos. Just made me laugh.I enjoyed munching on cold ram chops, or piece of steak or sausages when I came home from work at midnight. Always a nice cold beer or three to wash it down as well.
I prefer cold lamb chops over ram chops. Lol. Sorry. I know I have millions of typos. Just made me laugh.
Not sure why but I generally prefer cold protein ( other than white fish ) In fact I took my cold chili today and put it on crispy lettuce with a dollop of mayo and avo chunks. Preferred it over warm.
Now when we talk cheese I always like it better melted
When I worked in the meat industry in Mt Isa, we never got lambs at the shops always sheep.I prefer cold lamb chops over ram chops. Lol. Sorry. I know I have millions of typos. Just made me laugh.
Ta da (roll on the drums)Good info, but I think you misunderstood that I want to buy a frying pan to put it in the halogen oven??
I want to buy a frying pan that can clean easily and ditch the halogen oven. I want to fry stuff instead.
Ta da (roll on the drums)
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