- Messages
- 2,981
- Type of diabetes
- Treatment type
- Insulin
...4.8!!!
That's the best it's been for bl**dy ages!!! It was 5.3 before bed, and I injected 40units of Insulatard before bed. (I was surprised at how low my BG was before bed AND in the morning - I was nibbling on cheese and pepperami's last night before bed! Brie, and Wensleydale w/Cranberries in it.)
My midday reading (today) was 5.3 - up a little since waking, but I can live with that! I didn't take any oral medication (usually gliclazide) with my lunch (packet of ham, packet of pastrami, and a handful of walnuts) today, so my +2hr reading will be an interesting one...
Starting Jan 4th this year, I've attacked my T2 with a vengance! Back on The Atkins Induction (I've been very strict!) and I'm gonna stick at it for as long as possible. They usually recommend a fortnight, but I'll keep at it for as long as I can manage. I'll gradually start introducing veggies once I'm sick of protein, eggs and cheese! :wink: That won't happen any time soon, though (I got a cast iron griddle pan for Christmas - my steaks are as good as any I've had in a restaurant!)
Basically, to get my BG down, all I've eaten for the last week and a half, is sandwich meat (sliced ham/chicken/turkey/pastrami, etc...) for lunch, then a nice Rump Steak or some stir fried fish/prawns for dinner. Like I said before, snacking on cheese and pepperami/sliced meats when necessary.
I've discovered River Cobler at Tesco £2 for 2 large fillets, and have been slicing it short ways and stir frying with chilli and garlic oil, then splashing in a little soy sauce for the last minute. Bl**dy lovely.
First couple of days were not great - suffered the common headaches (my own fault, as I didn't drink enough water). But after the last of my carb reserves were used up I felt great.
I'm quietly confident that I'll be able to do without the insulatard in the near future - but that will depend on whether or not DP strikes!!!
Roll on the weight loss!
That's the best it's been for bl**dy ages!!! It was 5.3 before bed, and I injected 40units of Insulatard before bed. (I was surprised at how low my BG was before bed AND in the morning - I was nibbling on cheese and pepperami's last night before bed! Brie, and Wensleydale w/Cranberries in it.)
My midday reading (today) was 5.3 - up a little since waking, but I can live with that! I didn't take any oral medication (usually gliclazide) with my lunch (packet of ham, packet of pastrami, and a handful of walnuts) today, so my +2hr reading will be an interesting one...
Starting Jan 4th this year, I've attacked my T2 with a vengance! Back on The Atkins Induction (I've been very strict!) and I'm gonna stick at it for as long as possible. They usually recommend a fortnight, but I'll keep at it for as long as I can manage. I'll gradually start introducing veggies once I'm sick of protein, eggs and cheese! :wink: That won't happen any time soon, though (I got a cast iron griddle pan for Christmas - my steaks are as good as any I've had in a restaurant!)
Basically, to get my BG down, all I've eaten for the last week and a half, is sandwich meat (sliced ham/chicken/turkey/pastrami, etc...) for lunch, then a nice Rump Steak or some stir fried fish/prawns for dinner. Like I said before, snacking on cheese and pepperami/sliced meats when necessary.
I've discovered River Cobler at Tesco £2 for 2 large fillets, and have been slicing it short ways and stir frying with chilli and garlic oil, then splashing in a little soy sauce for the last minute. Bl**dy lovely.
First couple of days were not great - suffered the common headaches (my own fault, as I didn't drink enough water). But after the last of my carb reserves were used up I felt great.
I'm quietly confident that I'll be able to do without the insulatard in the near future - but that will depend on whether or not DP strikes!!!
Roll on the weight loss!