- Messages
- 12
I went to the dietitian today (which I found pretty useless to be honest, they told my what Google could have without the trip and gvae me a very basic leaflet with 'conveyor-belt NHS Eatwell plate information' and didn't really answer any of my questions! Very disappointing) I was diagnosed with RH about 6weeks ago but I've had trouble with sugar/carbs for years without knowing what I actually had.
Anyway, my question....
After waking twice at 2am and 3.30am - I finally got up at my usual time at around 5am, feeling sweaty, shaky, headachy with unusual dreams and craving food or something IMMEDIATELY. My blood sugar was 3.6. My last meal last night was 3/4of a Jacketpotato with coconut oil, a small serving Pollock and cabbage at around 7pm. - I frequently wake around 3am with a grumbly stomach but have just put this down to being low-weight as I have had a significant drop recently. I'm a very low weight at the moment and seem even more carb sensitive & sleepy if they are bigger than half the size of a 'usual' portion. So I'm stuck between needing to eat more to gain weight and spreading it out so I don't get hypo symptoms - I CANNOT go carb-free as suggested on here frequently as I would just waste away - tried it before and it is not a healthy option for my slender body type as I am usually very active too! I do avoid sugar and choose brown over white rice etc. No ripe bananas (those are the worst!) I favour smaller servings of brown rice pasta (I'm Gluten& Dairyfree) with larger protein rather than a pasta 'based' dish... I don't know whether rice pasta is even a good idea either as its high GI according to charts(?) The dietitian said it should be ok providing bloodsugars don't go below 4. Eat anything avoiding simple sugar as long as Blood readings don't drop below four was the general advice I understood from them anyway... but I'm now in overthinking mode perhaps! I know lots of pasta makes me feel awful so I keep to smaller 'side' portions instead.
SO.....
How do you prevent waking with the symptoms and what do I do???DO I get up and test it the first time I wake, and eat to prevent a further drop if its on the 4's low side??? Is the meal I had the evening before causing it or my lack of 'stored' energy/glucose with me being at a low weight/needing more calories in general do you think??? I eat 5times a day, 3 meals 2 small snacks at present. Any help would be appreciated! thankyou
Anyway, my question....
After waking twice at 2am and 3.30am - I finally got up at my usual time at around 5am, feeling sweaty, shaky, headachy with unusual dreams and craving food or something IMMEDIATELY. My blood sugar was 3.6. My last meal last night was 3/4of a Jacketpotato with coconut oil, a small serving Pollock and cabbage at around 7pm. - I frequently wake around 3am with a grumbly stomach but have just put this down to being low-weight as I have had a significant drop recently. I'm a very low weight at the moment and seem even more carb sensitive & sleepy if they are bigger than half the size of a 'usual' portion. So I'm stuck between needing to eat more to gain weight and spreading it out so I don't get hypo symptoms - I CANNOT go carb-free as suggested on here frequently as I would just waste away - tried it before and it is not a healthy option for my slender body type as I am usually very active too! I do avoid sugar and choose brown over white rice etc. No ripe bananas (those are the worst!) I favour smaller servings of brown rice pasta (I'm Gluten& Dairyfree) with larger protein rather than a pasta 'based' dish... I don't know whether rice pasta is even a good idea either as its high GI according to charts(?) The dietitian said it should be ok providing bloodsugars don't go below 4. Eat anything avoiding simple sugar as long as Blood readings don't drop below four was the general advice I understood from them anyway... but I'm now in overthinking mode perhaps! I know lots of pasta makes me feel awful so I keep to smaller 'side' portions instead.
SO.....
How do you prevent waking with the symptoms and what do I do???DO I get up and test it the first time I wake, and eat to prevent a further drop if its on the 4's low side??? Is the meal I had the evening before causing it or my lack of 'stored' energy/glucose with me being at a low weight/needing more calories in general do you think??? I eat 5times a day, 3 meals 2 small snacks at present. Any help would be appreciated! thankyou