PenfoldAPD
Well-Known Member
- Messages
- 1,643
- Type of diabetes
- Type 2
- Treatment type
- Diet only
I've never had Lindt, but Tesco 85% is good! plus it's only £1 at the moment.OMG...forgot to mention, I have been having a single square of Lindt 70% dark chocolate when I watch TV in the evening...well yesterday when I was shopping i found the Lindt 90% and was so chuffed Id got it. Tried to nibble on it last night, the significant word there was 'tried' oh dear, I would rather have nothing, it tastes like death, do you guys ever acquire a taste for that stuff? Back to 70% for me, although my DN told me today that 1 or 2 squares of any chocolate isn't enough to cause an issue. Will still stick to the 70% though for now, at least until my BG is regulated x
Oooh ran out last night, might need to pop to Tesco later too! Thanks xI've never had Lindt, but Tesco 85% is good! plus it's only £1 at the moment.
KFC Mighty Bucket for one did my BG no good at all, so well done you!!B - 9 Bar. L - (oh the shame ) KFC mighty bucket for one, with coleslaw, no fries! ( works out at around 30 carbs!!! ) D - Air!! haha ...about to take my BG...wish me luck! x Edited to say BG was 6.2 ( thats pretty low for me...very surprising! Away out for a run now and will test again when i get home
I put curry powder on my celeriac chips, recipe on BBC good food.KFC Mighty Bucket for one did my BG no good at all, so well done you!!
I've just made and noshed on @debrasue 's celeriac rosti, and it's excellent...really scrummy. I've got a recipe for a potato and ginger rosti somewhere, so I might experiment with that next time, and maybe fry rather than bake to get extra crispiness. But the recipe as given tastes great just as it is. Thanks very much, Debra Sue!!
Celeriac chips - the jury's still out. They're not bad, especially when dusted in paprika and a good dollop of mayo, but the biggest problem is that THEY JUST AREN'T CHIPS and they'll always be a poor substitute.
Aww, thanks Geoffers - coming from the man who created the magnificent spinach bread (which has become a staple in our house), that review is very much appreciated!KFC Mighty Bucket for one did my BG no good at all, so well done you!!
I've just made and noshed on @debrasue 's celeriac rosti, and it's excellent...really scrummy. I've got a recipe for a potato and ginger rosti somewhere, so I might experiment with that next time, and maybe fry rather than bake to get extra crispiness. But the recipe as given tastes great just as it is. Thanks very much, Debra Sue!!
Celeriac chips - the jury's still out. They're not bad, especially when dusted in paprika and a good dollop of mayo, but the biggest problem is that THEY JUST AREN'T CHIPS and they'll always be a poor substitute.
Get well soon @mo53. XHello everybody
B. Raspberries and cream
L. Ham and cheese
D. Chicken kebab with salad - I didn't touch the pitta bread
But bag of hoopla hoops and a 15g bar of Greene&Black chocolate- I'm comfort eating today as I haven't been well. Must get back on track tomorrow
Hello everybody
B. Raspberries and cream
L. Ham and cheese
D. Chicken kebab with salad - I didn't touch the pitta bread
But bag of hoopla hoops and a 15g bar of Greene&Black chocolate- I'm comfort eating today as I haven't been well. Must get back on track tomorrow
As our resident KFC expert how is the different coatings testing going?KFC Mighty Bucket for one did my BG no good at all, so well done you!!
KFC Mighty Bucket for one did my BG no good at all, so well done you!!
I've just made and noshed on @debrasue 's celeriac rosti, and it's excellent...really scrummy. I've got a recipe for a potato and ginger rosti somewhere, so I might experiment with that next time, and maybe fry rather than bake to get extra crispiness. But the recipe as given tastes great just as it is. Thanks very much, Debra Sue!!
Celeriac chips - the jury's still out. They're not bad, especially when dusted in paprika and a good dollop of mayo, but the biggest problem is that THEY JUST AREN'T CHIPS and they'll always be a poor substitute.