- Messages
- 15
- Type of diabetes
- Type 2
I found out more or less by accident that my blood sugars were high (15mmol or so).
For a longish time I'd put the symptoms down to the medication I was taking after a heart problem.
I've been on 2x850 Metformin for a while now, and after a stable period, I recently had a series of highs and lows, which changes to my diet seems to have sorted out. (too much carbs).
The silly problem is that when my bloods are OK.....5.5 to 7 or so, I feel ****, to put it bluntly.
I feel better when the levels are, according to what I read, highish.
Anybody else get this?
Could it be that I'm used to high blood sugar levels?
After lunch I have to have an hour's sleep, I feel shattered.
It's difficult trying to explain to my doctor here in Spain. My Spanish is good, apart from medical and technical stuff, and being a bit deaf doesn't help.
For a longish time I'd put the symptoms down to the medication I was taking after a heart problem.
I've been on 2x850 Metformin for a while now, and after a stable period, I recently had a series of highs and lows, which changes to my diet seems to have sorted out. (too much carbs).
The silly problem is that when my bloods are OK.....5.5 to 7 or so, I feel ****, to put it bluntly.
I feel better when the levels are, according to what I read, highish.
Anybody else get this?
Could it be that I'm used to high blood sugar levels?
After lunch I have to have an hour's sleep, I feel shattered.
It's difficult trying to explain to my doctor here in Spain. My Spanish is good, apart from medical and technical stuff, and being a bit deaf doesn't help.