I'd say go for it,
@Gavlaaa91 .
It can take a while to get used to its quirks, but it makes an amazing difference.
With DAFNE, which says things like, "don't test between meals unless you feel hypo", we're very often dealing with hypos and hypers after they have happened.
But with libre, because you can easily scan, you can see an out of range trend starting to develop and (depending on how much you trust the sensor, maybe cross check with a bg test) you can then decide on whether a bit of food or a small correction is needed to pin it to keep in range, so you end up completely avoiding the hypo/hyper altogether.
Avoiding hypos is the main use, but it's also good for checking basal, taking the guesswork out of pre-bolus timing, and seeing the response to food types.
Edinburgh Royal Infirmary is starting to publish some data on a1c. It's been on script here since March, so they're now doing some before and after comparisons.
In the pic below, a1cs have been dropping across the range, the number of patients coming in at below 48 has almost doubled, the numbers above 75 had more than halved. And, my guess is that they are doing that safely, not through hypoing more.