Hi, I am a T2 diabetic controlling my diabetes with a low carb diet. I am in the process of testing to see what impact different foods have on me - so at 30 mins, 1 hour, 2 hours. I’ve managed to get my HbA1c down to 42, yay! But it’s nearly a year since diagnosis, so I might not get testing supplies on the NHS soon, so I’m trying to build up a store of knowledge before testing less frequently.
First question: Do I time from immediately after finishing the meal (as suggested in Blood sugar 101) or from the first bite (as I’ve seen here)?
Second question: When is a good time to carry out controlled testing? Eg is breakfast much more variable due to Dawn Phenomenon?
Many thanks for your input!
First question: Do I time from immediately after finishing the meal (as suggested in Blood sugar 101) or from the first bite (as I’ve seen here)?
Second question: When is a good time to carry out controlled testing? Eg is breakfast much more variable due to Dawn Phenomenon?
Many thanks for your input!