- Messages
- 21,889
- Type of diabetes
- Type 2
- Treatment type
- Diet only
Hi All,
We have recently had a couple of news articles and threads about the genetic predisposition towards T2.
Here is one which mentions that around 300 different gene expressions can affect the likelihood of getting T2.
https://www.diabetes.co.uk/forum/threads/the-palette-of-type-2-diabetes.165635/#post-2083424
So imagine my interest when an email popped into my inbox this morning from 23andme. This is a genetic testing organisation. I paid for their test last year, to assess my genetic risks of developing Alzheimers, since it runs in the family (thankfully I do not have a high risk, according to the test results).
Anyway, today I was sent some new updates on genetic risks of a few things including type 2 diabetes, and look - I think the graphics speak for themselves!
Now, considering that I also have PCOS and a prolactinoma, both of which increase my odds of T2, and which I do not think are genetic (but I may be wrong), I think that to be the grand age of 52 and still be keeping my blood glucose at below pre diabetic levels (using LCHF) is... well, I'm chuffed to say the least.
We have recently had a couple of news articles and threads about the genetic predisposition towards T2.
Here is one which mentions that around 300 different gene expressions can affect the likelihood of getting T2.
https://www.diabetes.co.uk/forum/threads/the-palette-of-type-2-diabetes.165635/#post-2083424
So imagine my interest when an email popped into my inbox this morning from 23andme. This is a genetic testing organisation. I paid for their test last year, to assess my genetic risks of developing Alzheimers, since it runs in the family (thankfully I do not have a high risk, according to the test results).
Anyway, today I was sent some new updates on genetic risks of a few things including type 2 diabetes, and look - I think the graphics speak for themselves!
Now, considering that I also have PCOS and a prolactinoma, both of which increase my odds of T2, and which I do not think are genetic (but I may be wrong), I think that to be the grand age of 52 and still be keeping my blood glucose at below pre diabetic levels (using LCHF) is... well, I'm chuffed to say the least.
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