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This is disturbing... I hope all farmed salmon aren't this bad... I've been eating supermarket salmon for years...
Just reading this now too though:
https://foodsafetech.com/news
Foodsafe Responds To Ethoxyquin Ban With 10E, An Approved Ethoxyquin Replacer
January 2019
Now that the EU has fully implemented its complete ban on Ethoxyquin as a feed antioxidant, many feed pre-mixers and processors are finding it difficult to distinguish between stabilizing their export products and domestic products. This coupled with Ethoxyquin’s ability to remain in animal tissues even after rendering, leaves processors vulnerable for having export products rejected for residuals of a banned substance. Processors have been turning to FoodSafe Technologies for alternative solutions.
FoodSafe Technologies product Extend-Ox™ 10E is a cost-effective formula combining proven synthetic antioxidants into one formula blend to be used as a direct ethoxyquin replacer. Extend-Ox™ 10E has been used in multiple feed applications to stabilize fats and lipids that were formally stabilized with ethoxyquin now that ethoxyquin cannot be used in feeds for EU processing applications, including feed pre-mixes, pet foods and aquaculture applications.
The full 2019 ban of Ethoxyquin in the EU (and Australia) follows the European Food Safety Authority’s (EFSA) earlier findings of one of ethoxyquin’s metabolites, ethoxyquin quinone imine, to be possibly genotoxic, and p-phenetidine, an impurity that could be present from the manufacturing process, to be possibly mutagenic, prompting the ban. In the U.S., the Food and Drug Administration has found a verifiable connection between ethoxyquin and buildup of protoporphyrin IX in the liver, as well as elevations in liver-related enzymes in some animals. Back in 1997, the FDA Center for Veterinary Medicine asked pet food manufacturers to voluntarily limit ethoxyquin levels to 75 ppm. In its continuous reach to improve ingredient listings, the Pet Food industry has informally banned ethoxyquin. This same 75 ppm limit for ethoxyquin is rationally applied in feed pre-mixes for animals produced for human consumption.
In most cases, FoodSafe Technologies will conduct comparative trials to optimize the raw materials stability, establishing the right dosing and formula mixtures. At the end of test process, FoodSafe Technologies delivers a product with equal performance to ethoxyquin, overcoming the export regulatory burdens and banned substance worries.
To learn more about how FoodSafe Technologies Extend-Ox™ 10E can help your Ethoxyquin replacement programs in feeds, please EMAIL [email protected]
Just reading this now too though:
https://foodsafetech.com/news
Foodsafe Responds To Ethoxyquin Ban With 10E, An Approved Ethoxyquin Replacer
January 2019
Now that the EU has fully implemented its complete ban on Ethoxyquin as a feed antioxidant, many feed pre-mixers and processors are finding it difficult to distinguish between stabilizing their export products and domestic products. This coupled with Ethoxyquin’s ability to remain in animal tissues even after rendering, leaves processors vulnerable for having export products rejected for residuals of a banned substance. Processors have been turning to FoodSafe Technologies for alternative solutions.
FoodSafe Technologies product Extend-Ox™ 10E is a cost-effective formula combining proven synthetic antioxidants into one formula blend to be used as a direct ethoxyquin replacer. Extend-Ox™ 10E has been used in multiple feed applications to stabilize fats and lipids that were formally stabilized with ethoxyquin now that ethoxyquin cannot be used in feeds for EU processing applications, including feed pre-mixes, pet foods and aquaculture applications.
The full 2019 ban of Ethoxyquin in the EU (and Australia) follows the European Food Safety Authority’s (EFSA) earlier findings of one of ethoxyquin’s metabolites, ethoxyquin quinone imine, to be possibly genotoxic, and p-phenetidine, an impurity that could be present from the manufacturing process, to be possibly mutagenic, prompting the ban. In the U.S., the Food and Drug Administration has found a verifiable connection between ethoxyquin and buildup of protoporphyrin IX in the liver, as well as elevations in liver-related enzymes in some animals. Back in 1997, the FDA Center for Veterinary Medicine asked pet food manufacturers to voluntarily limit ethoxyquin levels to 75 ppm. In its continuous reach to improve ingredient listings, the Pet Food industry has informally banned ethoxyquin. This same 75 ppm limit for ethoxyquin is rationally applied in feed pre-mixes for animals produced for human consumption.
In most cases, FoodSafe Technologies will conduct comparative trials to optimize the raw materials stability, establishing the right dosing and formula mixtures. At the end of test process, FoodSafe Technologies delivers a product with equal performance to ethoxyquin, overcoming the export regulatory burdens and banned substance worries.
To learn more about how FoodSafe Technologies Extend-Ox™ 10E can help your Ethoxyquin replacement programs in feeds, please EMAIL [email protected]
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