DJC3
Master
- Messages
- 10,368
- Type of diabetes
- Type 2
- Treatment type
- Diet only
Just discovered a new soup!
Very nice indeed.
Base of leek, garlic, chicken stock.
Then lots of mushrooms.
When cooked, blend in brie, butter and fresh (I used frozen) thyme.
Lush!!!
for those of us wanting a bit more protein, I think it would be delicious served over diced chicken, or sauteed chicken livers, or diced sausage - especially smoked sausage. Another potential twiddle would be to garnish with crumbled streaky bacon or chorizo crisps...
I love the sound of this - Would never have thought of blending in Brie.