- Messages
- 101
- Type of diabetes
- Type 2
- Treatment type
- Diet only
I was diagnosed in February 2021 with Type 2 diabetes with an HbA1c of 7.7 (60.7) By May low carbing got me to HbA1c 6.2 (44.3). I've stuck to my low carb diet most of the time and although my morning reading is often 8 during the day I go between 6 and 7.8 usually, and if I leave it a bit too long before dinner 5.7 is a low at which point I start to feel light headed.
It was my birthday a couple of weeks ago and I had a few cocktails and chips but nothing too awful - no cake! My sugars seemed fine. Last week my mum took me for a late birthday lunch and again I had a couple of cocktails and then Saturday I shared some chinese takeaway with my family. I've been able to get away with this occasionally - I mainly eat the ribs and seaweed. Usually, if I have something a bit carby it's only the next read that goes up to 8 or 9 and then it's back to normal the next reading. However, despite sticking to my usual low carb diet for the last 4 days my blood sugar is still higher than normal - between 7 and 8. I'm having a tiny panic. It'll go back down again, won't it! Is it really protesting at the cocktails or could it be something else. Argh!
It was my birthday a couple of weeks ago and I had a few cocktails and chips but nothing too awful - no cake! My sugars seemed fine. Last week my mum took me for a late birthday lunch and again I had a couple of cocktails and then Saturday I shared some chinese takeaway with my family. I've been able to get away with this occasionally - I mainly eat the ribs and seaweed. Usually, if I have something a bit carby it's only the next read that goes up to 8 or 9 and then it's back to normal the next reading. However, despite sticking to my usual low carb diet for the last 4 days my blood sugar is still higher than normal - between 7 and 8. I'm having a tiny panic. It'll go back down again, won't it! Is it really protesting at the cocktails or could it be something else. Argh!
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