Hi,
How many carbs do you eat every day?
Since I got diagnosed 2 years ago with Type 1, I’m very anxious about injecting over 7u of bolus for a meal… and for dinner, It’s worse, I always try to get a low carb meal. My problem is that I eat fewer carbs than I really want because I’m scared of hypoglycaemia. I have recently visited my family in France, and they were shocked to see how skinny I was. I thought it was normal to lose weight because I can’t eat all the biscuits/ cakes that I was eating before, and I exercise a lot as well, but I have recently realised that I reduced the amount of carbs from 170g per day (6 months ago) to 100g of carbs at present.
Before getting sick my weight was around 60kg for 174CM. When I was hospitalised for DKA my weight was 54kg, my weight is now 51.5kg and I’m not happy with it (BMI= 17). I want to put on weight and eat more carbs, but I do not know how to do it without getting spikes and staying in a safe BG range.
I talked to my nurse, and she booked an appointment with a dietician in January, but I would like to act now!
I would really appreciate your help.
Best,
Samara
How many carbs do you eat every day?
Since I got diagnosed 2 years ago with Type 1, I’m very anxious about injecting over 7u of bolus for a meal… and for dinner, It’s worse, I always try to get a low carb meal. My problem is that I eat fewer carbs than I really want because I’m scared of hypoglycaemia. I have recently visited my family in France, and they were shocked to see how skinny I was. I thought it was normal to lose weight because I can’t eat all the biscuits/ cakes that I was eating before, and I exercise a lot as well, but I have recently realised that I reduced the amount of carbs from 170g per day (6 months ago) to 100g of carbs at present.
Before getting sick my weight was around 60kg for 174CM. When I was hospitalised for DKA my weight was 54kg, my weight is now 51.5kg and I’m not happy with it (BMI= 17). I want to put on weight and eat more carbs, but I do not know how to do it without getting spikes and staying in a safe BG range.
I talked to my nurse, and she booked an appointment with a dietician in January, but I would like to act now!
I would really appreciate your help.
Best,
Samara