Hi
@Lizzeeee don't panic please. Look at the bright side,
you've reduced your HbA1c by almost 40 in 4 months, you must be doing something right.
your diet looks ok to me.
I suggest you keep doing what you are doing and see if it goes down further.
I've also looked at your other thread
https://www.diabetes.co.uk/forum/threads/really-struggling-to-get-bs-down.189010/
and was wondering if you have considered losing weight.
I've had success with intermittent fasting where on 2 days I eat 600 calories,
only breakfast and dinner, no lunch with very low carbs,
so no bread, mainly vegetables (curries), eggs, salads, soups
and small portion of fruit (apples or berries), chicken or fish.
On the other days I ate normally. As you can eat a lot of vegetables and salads or soup
within 600 calories, I did not go hungry on my fast days.
This allowed me to lose 10 kg and reduce my HbA1c from 65 to 42.
Intermittent fasting works, because humans have had to do it during evolution
If there was no mammoth and winter, our ancestors did not have sufficient food
and started burning fat, i.e. losing weight.
Intermittent fasting is sustainable whereas if you are on a constant diet,
your metabolic base rate will lower with time,
i.e. instead of 2000 calories you will only need 1500 per day,
So you will stop losing weight and still feel hungry. this is not sustainable.