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Thank you nutribolt - this is a really helpful summary which you have made. It's a useful aide-memoire and also a nudge to me to re-visit the...
From the Daily Mail, eh? The Daily Mail Song - YouTube
Hi Jo123 Just wondering if you are still using the iqoro and if so, whether you feel it is helping? I'm looking for any exercises which might...
I think I'll just carry on being an aspiring vegan buddhist...
And I know all about magical thinking too!
Interesting to hear that you also needed to eat breakfast when taking omeprazole. I had been fasting 3-4 mornings a week but obviously now have to...
So pleased to find this thread - thanks, Wonkeylegs, for posting it. I have undergone a series of investigations over the last 6 months to try...
Winnie 53 - I agree with much of what you say. My own bottom line is that solutions are not either/or and they are rarely simple. As we on this...
I think Bee Wilson would not argue with what you say about needing a specific diet (she is an omnivore herself) but what she does so well is put...
I am currently reading Bee Wilson's new book: 'How We Eat Now'. She gives a very measured and down to earth account of how and what we eat in...
This is what my granny used to make for me in Yorkshire in the olden days when I was a tiny little thing. She called it coddled eggs and made it...
So wet and chilly yesterday, I was craving comfort food so made a nice vegan sausage and veggie casserole which was really enough for both of us...
I've been using a variation of this seasoning mix for ages but the quantities vary because I'm the type of cook who does 'a pinch of this', 'a...
Silken tofu makes a rich vegan mayonnaise - whizz up one of the small packs in a blender or food processor with salt, pepper, 1/4 tsp powdered...
I never use sriracha sauce because it has too much sugar in it but there are lots of chilli sauces around which are fine - you just need to read...
No breakfast today - went through the morning on decaff coffee with a splash of soya milk plus plain water when thirsty. Lunch was a chickpea...
I totally agree with everyone who reminds us that what and how you eat is an individual decision based on how you, personally, react to a given...
I tend to stick a bit of hemp in things like veggie burgers and nut loaves as well as low-carb bread substitutes, just to increase the nutrition...
I've made this with cashew and brazil nuts but haven't yet tried macadamia nuts. Must get some and have a go...
I did read Fuhrman's book on diabetes a while ago but wasn't fired up with enthusiasm by it. Interestingly, I recently came across the spat...