Search Results

  1. DJC3

    What have you eaten today? (Low carb forum)

    Good idea to halve the burger and have 2 open topped buns. Makes it seem like a much more substantial meal.
  2. DJC3

    What have you eaten today? (Low carb forum)

    @MommaE another fan of sauerkraut and fermented veg in general here! @shelley262 glad your vision issues have gone. It’s quite ironic that the duck race has been cancelled due to the wet weather! I know your area is prone to flooding so I hope it goes down soon. I’m heartily sick of rain. @Annb...
  3. DJC3

    What have you eaten today? (Low carb forum)

    First meal around 12:30 was egg salad with h/m butter mayo and fermented ginger&red cabbage. Choc chia pud. Dinner- pork loin chop with cauli mash, green beans and mushrooms. Ok but looked a bit dull so photo of the more colourful lunchtime salad.
  4. DJC3

    What have you eaten today? (Low carb forum)

    @Antje77 wishing you well tomorrow, what a beautiful ship. Do you actually have to climb up those huge masts to paint them? (Sorry if that’s a daft question) B - h/m yoghurt, seeds and blueberries L- sort of l/c bubble and squeak made with yesterday’s leftover veg: swede, cabbage and cauli...
  5. DJC3

    What have you eaten today? (Low carb forum)

    B- h/m yoghurt and seeds L- cold salmon fillet with butter mayonnaise then chocolate chia pud. D- pizza night. Girls made scone pizza bases, I had Low carb food co base topped with ham, mushrooms and mozzarella.
  6. DJC3

    What have you eaten today? (Low carb forum)

    I thought it sounded familiar! What a good memory you have. I did try it and liked it @Antje77 but had completely forgotten about it since then.
  7. DJC3

    What have you eaten today? (Low carb forum)

    A black coffee first thing then a long dog walk. Strained latest batch of yoghurt ( I like the texture when it’s almost solid and it’s kinder to my BG levels plus Dennis likes the whey) made more sauerkraut and bottled latest batch of red cabbage&ginger. L- airfried belly pork. Some Brie and...
  8. DJC3

    What have you eaten today? (Low carb forum)

    Good idea not to check. If you’ve given yourself permission to go a bit off piste it’s best to just enjoy it. I bet it was delicious.
  9. DJC3

    What have you eaten today? (Low carb forum)

    How did the flat white affect your BG? I used to love them but I seem to be particularly sensitive to milk spikes. ( or coffee shop coffee in general which is sad)
  10. DJC3

    What have you eaten today? (Low carb forum)

    I agree about Montezuma’s. You get that powerful cocoa hit without triggering the sweet tooth.
  11. DJC3

    What have you eaten today? (Low carb forum)

    @shelley262 and @jpscloud I wish I lived near either of you, I’d gladly take out a subscription for your lovely fresh kefir. I’ve been away in Birmingham for a few days meeting up with old college friends. We had some lovely meals, surprisingly the best steak ( actually one of the best steaks...
  12. DJC3

    What have you eaten today? (Low carb forum)

    I have Nando’s envy now!
  13. DJC3

    What have you eaten today? (Low carb forum)

    I have Nando’s envy now!
  14. DJC3

    What have you eaten today? (Low carb forum)

    That’s wonderful, how decent of them.
  15. DJC3

    What have you eaten today? (Low carb forum)

    Ooh that would have been a lot of garlic on its own. I wouldn’t have dared go to the hairdresser afterwards! It was 1 whole roast garlic bulb squeezed out into 1 cooked ( steamed florets) cauli, and whizzed up with a stick blender and butter. It was so good. Even Paul loved it and he claims to...
  16. DJC3

    What have you eaten today? (Low carb forum)

    Eggs on avocado on l/c toast for breakfast. @Antje77 agree with you about that feeling of having nailed the egg timing. ( tbh I consider it a win if I’ve managed to stay in the kitchen and not wander off and forget them til they explode) H/m yoghurt and seeds for lunch. Dinner was roast leg...
  17. DJC3

    What have you eaten today? (Low carb forum)

    Good to know it freezes well.
  18. DJC3

    What have you eaten today? (Low carb forum)

    So sorry to hear of the loss of your friend @MommaE . Unexpected deaths are always so hard to come to terms with. @RosemaryJackson I hope you’ll start to feel better soon. @jpscloud I love the sound of your harissa pork mince. Do you have a recipe or was it just a ‘bung it in and hope for the...
  19. DJC3

    What have you eaten today? (Low carb forum)

    Thank you. I’d no idea it was a patented trade name. In fact I’d no idea it was possible to patent a vegetable. I love early and purple sprouting broccoli but you’re right, they are hard to find outside a market. I do sometimes buy the tenderstem, and like it, but it’s not worth the extra money...
  20. DJC3

    What have you eaten today? (Low carb forum)

    B- soft boiled eggs and lc soldiers. L- a pretty salad of things that needed eating up. H/m yoghurt, blueberries and seeds. D- Pressure cooker beef stroganoff, sauteed courgette ribbons. Couple of glasses of 0 sugar Shiraz (14% ABV so not for the faint hearted, but great accompaniment to the meal)