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As a person with diabetes who works on eating better, you should make sure that your diet is not "low carb" per se, but the foods you eat have a low glycemic index. Myself, for example, eliminated "empty carbs" that is being gained from unhealthy foods (such as junk food, pastries, sweets...

That is true! It is all about the regime. I always try to keep up with the following: Regular meals and small portions. I always keep my blood sugar levels at bay, eating frequent, smaller meals, drink enough water each day. Low-carb balanced diet. I have increased number of unprocessed foods...