I recently went to my GP as I suspected an infected toe nail (that was ingrown and i picked it out myself :roll: ) she prescribed some antibiotics. A few days before seeing the GP my blood sugars were pretty stable although had some unusual hypos which I don't normally experience. Anyway since being on the antibiotics the past couple of days my blood sugars have been completely erratic and has left me feeling pretty lousy - i'm so thirsty all the time even if my blood sugar is normal and just feel generally yuck. My toe is feeling better and so I suspect the infection is no longer there, so is it the antibiotics that is making my blood sugar do all sorts of crazy things? should i do anything or just ride it out for the next 3 days until my AB course is finished? My blood sugars are as follows: woke up yesterday morning 13.4, Had my usual porridge and banana, gave insulin and correcting dose. 2 hours later my BS is 18. Give correction. By lunch time my BS is 4.1. Eat bagel with cream cheese for lunch, give normal amt of insulin. 2 hours later 3.1. 4 glucose tablets blood shoots up to 9.3 and stays there. Have dinner, give 1 unit correction with my normal dose plus lantus. 2 hours after dinner my BS is 15. Give correction and go to bed. Wake up today BS is 5.4. Porridge and almond milk with no banana, 6.4 2 hours later. Have a banana mid morning. Cous cous and roast veg and chicken for lunch. Before dinner 10.9 or something in the 10's. Have my dinner of sweet potato and quorn sausage, give correction dose of 2 plus normal insulin plus lantus. Blood sugar rockets up to 18!! Give correction and is now down to 12. There doesn't seem to be a real pattern as I woke up high yesterday but not today, was high yesterday before lunch but not today. High after dinner both times. Driving me a bit mental. I hate feeling out of control and just want some stability!