- Messages
- 177
- Dislikes
- Pizza (makes my BG go through the roof), Pasta & potatoes.
Hi all,
In the 10 months I've been watching my carbs, ive now gone as low as i can without compromising too much and still getting my 5 a day and a good spread of nutrients from my diet.
I have been running on about 45 carbs per day for about a month, from around 70 to 80 before. All is well. I feel much better, aren't having feelings of chronic overwhelming tiredness that i was having mid afternoon and am generally less hungry.
I still eat well. Loads of meat, fish, chicken, salad, veg but limit carrots and cauliflower. I have swapped milk on my coffees to Soya (with added calcium).
Its lovely watching the last of my Belly dissapear - my BMI is now 25 from 35. Most of my family have seen the benefits and they are now following my diet plan with similar results.
Is this sustainable without damaging myself? How low are others going? Do we actually need any carbs?
Carl
In the 10 months I've been watching my carbs, ive now gone as low as i can without compromising too much and still getting my 5 a day and a good spread of nutrients from my diet.
I have been running on about 45 carbs per day for about a month, from around 70 to 80 before. All is well. I feel much better, aren't having feelings of chronic overwhelming tiredness that i was having mid afternoon and am generally less hungry.
I still eat well. Loads of meat, fish, chicken, salad, veg but limit carrots and cauliflower. I have swapped milk on my coffees to Soya (with added calcium).
Its lovely watching the last of my Belly dissapear - my BMI is now 25 from 35. Most of my family have seen the benefits and they are now following my diet plan with similar results.
Is this sustainable without damaging myself? How low are others going? Do we actually need any carbs?
Carl