My 84 year old mother is type 2 diabetic, controls with tablets and diet not able to be very active. Her blood sugar needs to be 3 to enable her to have cataract op in 2 weeks. A small lady who eats sparingly but her level is at 10 on last check. Wonder if her diet is not as good as she thinks. Any ideas on how we can help her get this down. Any recipes for 1 out there we could give her to help her balance her diet better. Thank you