Hello
I am new to this forum, though not to diabetes, having had T2 for many years, control has been variable and I've suffered a number of long term complications which I'm sure your not anxious to be bored with here.
My control slipped a few months ago (usual stuff - long hours, not watching diet, no exercise etc) and I had a long term Hb reading of 10. I've recently got this back down to 7.2 and am now knuckling down to getting a grip once more, following a recent spell in hospital with a viral infection. Readings in hospital were never above 6/7, and I've maintained this at home over the last week, with the aid of a well-controlled sensilble diet. Until today that is, when my fasting level was 14, since when it has remained stubbornly at 13. I had a near hypo last night and took a couple of glucose tablets followed by a small amount of muesli and went to bed with a reading of 7.2. Normal fasting levels are around 7 - I'd like them to be lower, but am happy so far with progress apart from today's blip.
However, I can't understand what's happening today - have control tested my meter, all is normal. I had a light breakfast - meusli, and a similarly light lunch, chicken and steamed veg with just a couple of small new potatoes.
I know I should have got used to this after all these years, but I still struggle to understand these high readings which occur for no apparent reason (and I'm not deluding myself about the food) and it tends to send me into something of a tail spin. I then start obsessively testing and get into a vicious circle of testing and worrying abouttthe results. This is only one day, I know, but if anyone has any suggestions, I can assure you they will be most gratefully received.
Sorry to have waffled on, but I have just discovered this forum and it looks like being something of a lifeline, so I shall ceratinly be visiting on a very regular basis.
John H
I am new to this forum, though not to diabetes, having had T2 for many years, control has been variable and I've suffered a number of long term complications which I'm sure your not anxious to be bored with here.
My control slipped a few months ago (usual stuff - long hours, not watching diet, no exercise etc) and I had a long term Hb reading of 10. I've recently got this back down to 7.2 and am now knuckling down to getting a grip once more, following a recent spell in hospital with a viral infection. Readings in hospital were never above 6/7, and I've maintained this at home over the last week, with the aid of a well-controlled sensilble diet. Until today that is, when my fasting level was 14, since when it has remained stubbornly at 13. I had a near hypo last night and took a couple of glucose tablets followed by a small amount of muesli and went to bed with a reading of 7.2. Normal fasting levels are around 7 - I'd like them to be lower, but am happy so far with progress apart from today's blip.
However, I can't understand what's happening today - have control tested my meter, all is normal. I had a light breakfast - meusli, and a similarly light lunch, chicken and steamed veg with just a couple of small new potatoes.
I know I should have got used to this after all these years, but I still struggle to understand these high readings which occur for no apparent reason (and I'm not deluding myself about the food) and it tends to send me into something of a tail spin. I then start obsessively testing and get into a vicious circle of testing and worrying abouttthe results. This is only one day, I know, but if anyone has any suggestions, I can assure you they will be most gratefully received.
Sorry to have waffled on, but I have just discovered this forum and it looks like being something of a lifeline, so I shall ceratinly be visiting on a very regular basis.
John H