- Messages
- 141
- Type of diabetes
- Treatment type
- Insulin
Well lookee who's back with a not-so-smug grin this time! :roll:
Some of you will remember me from earlier in the year when I disappeared from here with my diabetes under control and full of talk about becoming the next Rich Froning. Well it didn't quite work out like that...
I certainly managed to keep my BG down with very low carb for the most part, and I certainly got fitter and faster with CrossFit. But the belly remains!
No matter what combination of things I've tried, no matter how hard I train, the belly remains. :***:
I've been to see my dietician again this afternoon with a battle plan, and seeing as some other folks here have done what I'm about to do I thought I'd crawl back and post about it.
There was going to be a long precis here, but you don't want to hear the boring details. In a nutshell I'm starting on the Newcastle study diet tomorrow, with a slight variation on the theme. Like the mighty Defren I'll be using the Atkins shakes in place of the Optifast used in the study. You'll remember that the study stated that any supermarket equivalent could be used. I won't be having the veg on top because the Atkins shakes are a bit higher in calories. I'll be having an additional protein shake after training sessions (Sci-MX GRS-5 56kcal).
Despite the anticipated pleasing side-effect of losing shed-loads of body mass (and thus more of a chance at the elusive strict pull-up), my primary objective is to lose the fat around my visceral organs. It's been posited that I may have so much visceral fat around my organs, and in particular my pancreas that its function is being diminished so far that even the radical low-carb regime I've been using is failing to get enough insulin into my system. This would potentially have the effect of inhibiting take up of energy from my food and promoting fat storage instead. I'm convinced that this is what ails me.
I'm under no illusion that this is just a temporary kick-start measure to try to regain some of the pancreas function alluded to in the study. Once the eight weeks are up, I''l be re-introducing a low-carb program as I feel much better on this than even on a 'balanced' diet.
I'd like to thank Defren for the amazing diary that will keep me buoyed during the next couple of months. I know others have done it too, and I'm off to read about your experiences as soon as I finish this post.
Here begins the steak drought. :cry: You're all amazing. :thumbup: Please wish me luck!
Some of you will remember me from earlier in the year when I disappeared from here with my diabetes under control and full of talk about becoming the next Rich Froning. Well it didn't quite work out like that...
I certainly managed to keep my BG down with very low carb for the most part, and I certainly got fitter and faster with CrossFit. But the belly remains!
No matter what combination of things I've tried, no matter how hard I train, the belly remains. :***:
I've been to see my dietician again this afternoon with a battle plan, and seeing as some other folks here have done what I'm about to do I thought I'd crawl back and post about it.
There was going to be a long precis here, but you don't want to hear the boring details. In a nutshell I'm starting on the Newcastle study diet tomorrow, with a slight variation on the theme. Like the mighty Defren I'll be using the Atkins shakes in place of the Optifast used in the study. You'll remember that the study stated that any supermarket equivalent could be used. I won't be having the veg on top because the Atkins shakes are a bit higher in calories. I'll be having an additional protein shake after training sessions (Sci-MX GRS-5 56kcal).
Despite the anticipated pleasing side-effect of losing shed-loads of body mass (and thus more of a chance at the elusive strict pull-up), my primary objective is to lose the fat around my visceral organs. It's been posited that I may have so much visceral fat around my organs, and in particular my pancreas that its function is being diminished so far that even the radical low-carb regime I've been using is failing to get enough insulin into my system. This would potentially have the effect of inhibiting take up of energy from my food and promoting fat storage instead. I'm convinced that this is what ails me.
I'm under no illusion that this is just a temporary kick-start measure to try to regain some of the pancreas function alluded to in the study. Once the eight weeks are up, I''l be re-introducing a low-carb program as I feel much better on this than even on a 'balanced' diet.
I'd like to thank Defren for the amazing diary that will keep me buoyed during the next couple of months. I know others have done it too, and I'm off to read about your experiences as soon as I finish this post.
Here begins the steak drought. :cry: You're all amazing. :thumbup: Please wish me luck!