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Hi all
I am looking for any ideas for a low GI breakfast that has worked for you and avoided those after meal spikes.
Currently 20 weeks pregnant, I have been managing breakfast relatively well so far by just eating weetabix and milk (deemed the best so far after trying lots of other cereals). However in the past week or so my after breakfast spikes have been getting higher and not within range....I have tried many things to tackle this; increase ratio, increase basal over breakfast, take insulin 10 mins, 20 mins before eating, nothing works! In fact yesterday when I took my insulin 20 minutes ahead of breakfast I crashed 1 hour later at 2.1, today I took it 10 minutes before breakfast then I get 11 i hour after! So frustrating!!! So now I have concluded it must be the GI content of Weetabix (medium), I am now on the lookout for a new breakfast, I have tried many cereals, porridge, toast, fruit in the past but without success. I dont want to skip breakfast altogether since I am pregnant, I am hungry in the morning and find by mid morning I need an apple to fill the gap, I am also time poor in the mornings so would like something that doesnt take 10 minutes to prepare, oh and I know eggs will probably be the number one suggestion which I have no problem with, however recent blood tests indicated '*something* lipades' were slightly high (cant remember what it was called...pregnancy brain!), when translated by my doctor basically he said only 2 eggs a week
Any suggestions for alternative breakfasts would be much appreciated!
I am looking for any ideas for a low GI breakfast that has worked for you and avoided those after meal spikes.
Currently 20 weeks pregnant, I have been managing breakfast relatively well so far by just eating weetabix and milk (deemed the best so far after trying lots of other cereals). However in the past week or so my after breakfast spikes have been getting higher and not within range....I have tried many things to tackle this; increase ratio, increase basal over breakfast, take insulin 10 mins, 20 mins before eating, nothing works! In fact yesterday when I took my insulin 20 minutes ahead of breakfast I crashed 1 hour later at 2.1, today I took it 10 minutes before breakfast then I get 11 i hour after! So frustrating!!! So now I have concluded it must be the GI content of Weetabix (medium), I am now on the lookout for a new breakfast, I have tried many cereals, porridge, toast, fruit in the past but without success. I dont want to skip breakfast altogether since I am pregnant, I am hungry in the morning and find by mid morning I need an apple to fill the gap, I am also time poor in the mornings so would like something that doesnt take 10 minutes to prepare, oh and I know eggs will probably be the number one suggestion which I have no problem with, however recent blood tests indicated '*something* lipades' were slightly high (cant remember what it was called...pregnancy brain!), when translated by my doctor basically he said only 2 eggs a week
Any suggestions for alternative breakfasts would be much appreciated!