Evening all. Glorious sunny day. Shame to be inside working but made up for that with what is starting to become a regular long walk home (7 miles) via the Regent’s Canal, the Thames and various parks. Busy roads limited to the first 20 minutes from the office down to the canal. 27.5k steps in all.
Bit of a hungry day - and a vast amount of protein.
30g stick of mature cheddar around 8.30am.
Lunch of smoked salmon and whipped creamy cheese followed by a 20g stick of mature cheddar.
Needed a bit of sustenance before setting off on walk; M&S out of pork crackling and ended up with first non-carnivore item of the week - 25g bag of almonds.
Dinner was a scheduled stop at Nando’s at Canary Wharf. 2 plain legs and a side of grilled halloumi.
Stopped at Waitrose on the final stretch home to inspect the meat counter. Picked up some lambs liver for 67 pence: want to try and add some offal to my diet.
@Brunneria thinking of some pate - any advice on ratio of cream to liver? Thinking of just those 2 ingredients with a bit of seasoning and perhaps some garlic. And hoping my mini chopper is up to the job of mincing the liver!
@BibaBee those cookies look fabulous. Daren’t CMT the recipe!