The LifeScan UltraSmart is good for me in that it has quite comprehensive logging and analysis options and will plot graphs of BG averages over time based on mealtimes.
Makes it very easy to keep an eye on the effects from any changes in diet or medication.
I've been paying over £20 for 50 test strips so the link to
http://www.healthdrop.co.uk/search.asp at £13 is great!
One point that is a little odd is in the documentation with the test strips, these are the figures it gives as 'normal' ranges for *non-diabetics*:
Before breakfast : 3.9 - 5.8
Before lunch or dinner : 3.9 - 6.1
1 hour after meal: less than 8.9
2 hour after meals : less than 6.7
Between 2 and 4 am - greater than 3.9
These figures are referenced from a 1989 book by L.P. Krall and R.S. Beaser - Joslin Diabetes Manual.
Anyone know if those numbers are still current? I rather thought that the modern view is towards tighter figues, in particular the 8.9 one hour post prandial?
Mark.