I hate how useless is food labelling sometimes. Take this pizza base: it tells the carbs "oven cooked" instead of raw, when am I supposed to weight it?, after cooked when I've already put all the toppings? >: (
I can't even figure it out from the net weight of the package because presumably it will weight less after cooked, due to water evaporation.
I can't even figure it out from the net weight of the package because presumably it will weight less after cooked, due to water evaporation.