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Diabetes Discussion
Type 2 Diabetes
Blood Sugar in High 20's and GP not helping, please advise
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<blockquote data-quote="millysue" data-source="post: 788878" data-attributes="member: 156219"><p>Hi Clive,</p><p>I think I have found the thread. Is it smeone had a reaction to quorn.</p><p>I'm ok with quorn. The thing I have to watch out for is the as antibiotic, trimethoprim. I have had tests at Salford hospital with various antibiotics. Results trimethoprim is dangerous for me.</p><p></p><p>Also, not related to the above, but. If I peel any starchy veg I have t have gloves on, because it burns my hands. As I have said in another post. We are all different.</p><p></p><p>Hope your not so sore Clive.</p><p>Thanks for the heads up.</p><p>Dinners ready, must go.</p></blockquote><p></p>
[QUOTE="millysue, post: 788878, member: 156219"] Hi Clive, I think I have found the thread. Is it smeone had a reaction to quorn. I'm ok with quorn. The thing I have to watch out for is the as antibiotic, trimethoprim. I have had tests at Salford hospital with various antibiotics. Results trimethoprim is dangerous for me. Also, not related to the above, but. If I peel any starchy veg I have t have gloves on, because it burns my hands. As I have said in another post. We are all different. Hope your not so sore Clive. Thanks for the heads up. Dinners ready, must go. [/QUOTE]
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Blood Sugar in High 20's and GP not helping, please advise
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