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Type 2 Diabetes
Diabetic Low Carber's I need your advice
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<blockquote data-quote="mpe" data-source="post: 597966" data-attributes="member: 60109"><p>You have difficulty handling dietary sugars so you should cut back on dietary fats. How does that make any sense in the first place?</p><p>Especially given that most approaches to reducing fats equate to increasing sugars, especially glucose.</p><p></p><p></p><p></p><p><a href="http://www.dietdoctor.com/scientists-low-carbohydrate-diet-first-approach-diabetics" target="_blank">http://www.dietdoctor.com/scientists-low-carbohydrate-diet-first-approach-diabetics</a> might be a good link.</p><p></p><p></p><p></p><p>Another poster on here was concerned about getting between 7 and 8.</p><p>What do YOU consider desirable readings? N.B. not your doctor, not your parents,not even anyone else here...</p><p>Also consider that reducing your BG is likely to be more important than losing "weight".</p></blockquote><p></p>
[QUOTE="mpe, post: 597966, member: 60109"] You have difficulty handling dietary sugars so you should cut back on dietary fats. How does that make any sense in the first place? Especially given that most approaches to reducing fats equate to increasing sugars, especially glucose. [url]http://www.dietdoctor.com/scientists-low-carbohydrate-diet-first-approach-diabetics[/url] might be a good link. Another poster on here was concerned about getting between 7 and 8. What do YOU consider desirable readings? N.B. not your doctor, not your parents,not even anyone else here... Also consider that reducing your BG is likely to be more important than losing "weight". [/QUOTE]
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