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Fruit (gooseberry) crumble
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<blockquote data-quote="rowan" data-source="post: 906077" data-attributes="member: 85095"><p>I've got a load of gooseberries in the garden which are quite sweet, I've never like goosegogs so was surprised they're so nice! I'm wondering about a crumble - does almond flour work ok in a crumble? </p><p></p><p>I'm going to try a gooseberry fool too, seen a recipe that uses greek yoghurt and double cream so will ty that one with xylitol. Does anyone have any suggestions for other recipes? Never cooked with them before!</p></blockquote><p></p>
[QUOTE="rowan, post: 906077, member: 85095"] I've got a load of gooseberries in the garden which are quite sweet, I've never like goosegogs so was surprised they're so nice! I'm wondering about a crumble - does almond flour work ok in a crumble? I'm going to try a gooseberry fool too, seen a recipe that uses greek yoghurt and double cream so will ty that one with xylitol. Does anyone have any suggestions for other recipes? Never cooked with them before! [/QUOTE]
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