Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Have I wasted my money on these low carb protein bars?
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="AndBreathe" data-source="post: 838328" data-attributes="member: 88961"><p>My only additional comment, having looked up the sweeteners is to be mindful of the "usual" gastric impact. Ahem.</p><p></p><p>I looked for something of this ilk, first time I was doing a quick back to UK trip, as ?emergency" rations, but there just isn't anything locally that isn't just sugar. That's when I first bought some little 30gr backs of salted nuts, which now longer in handbags.</p><p></p><p>I don't know what sort of work you do, but could you do some little boxes in the freezer, with perhaps cooked, sliced up quality sausage, with a little flavoursome salsa, or, again in very small clip-lock pots, a few raspberries, with another of double cream. You need to give the cream a pretty vigorous shake before using it from frozen, buT it can be done. My local pound shop or B&M had little clip-top pots, about 150ml, that I have used and used. They've been one of my diabetes best-buys for batch preparing. I also have some slightly larger, round ones I use to portion my home made stewed rhubarb (staple UK breakfast), that I can take out of the freezer, then just dollop the yog straight into there to eat, if I'm in a rush. It may not be the most elegant of tableware, but nor does it feel like I'm eating out of yoghurt cartons (just one of my stupid things!).</p><p></p><p>I think, like lots of these things, a bit of forethought and a couple of hours prep can set up weeks of solutions.</p></blockquote><p></p>
[QUOTE="AndBreathe, post: 838328, member: 88961"] My only additional comment, having looked up the sweeteners is to be mindful of the "usual" gastric impact. Ahem. I looked for something of this ilk, first time I was doing a quick back to UK trip, as ?emergency" rations, but there just isn't anything locally that isn't just sugar. That's when I first bought some little 30gr backs of salted nuts, which now longer in handbags. I don't know what sort of work you do, but could you do some little boxes in the freezer, with perhaps cooked, sliced up quality sausage, with a little flavoursome salsa, or, again in very small clip-lock pots, a few raspberries, with another of double cream. You need to give the cream a pretty vigorous shake before using it from frozen, buT it can be done. My local pound shop or B&M had little clip-top pots, about 150ml, that I have used and used. They've been one of my diabetes best-buys for batch preparing. I also have some slightly larger, round ones I use to portion my home made stewed rhubarb (staple UK breakfast), that I can take out of the freezer, then just dollop the yog straight into there to eat, if I'm in a rush. It may not be the most elegant of tableware, but nor does it feel like I'm eating out of yoghurt cartons (just one of my stupid things!). I think, like lots of these things, a bit of forethought and a couple of hours prep can set up weeks of solutions. [/QUOTE]
Verification
Post Reply
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Have I wasted my money on these low carb protein bars?
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…