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Type 1 Diabetes
"Honeymoon" period
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<blockquote data-quote="Indy51" data-source="post: 537691" data-attributes="member: 48386"><p>There is more than one type of test for coeliac, so which type of test(s) did she have?</p><p></p><p>There is also something called non-coeliac gluten sensitivity which doesn't show up in tests.</p><p></p><p>My advice would be to eliminate gluten from the diet for 30 days and then reintroduce to see if there's a reaction. Also bread is one of the highest glycemic index foods and spikes most diabetics' BG levels, regardless of their coeliac status.</p></blockquote><p></p>
[QUOTE="Indy51, post: 537691, member: 48386"] There is more than one type of test for coeliac, so which type of test(s) did she have? There is also something called non-coeliac gluten sensitivity which doesn't show up in tests. My advice would be to eliminate gluten from the diet for 30 days and then reintroduce to see if there's a reaction. Also bread is one of the highest glycemic index foods and spikes most diabetics' BG levels, regardless of their coeliac status. [/QUOTE]
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