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Diabetes Discussion
Type 1 Diabetes
Hypo after breakfast
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<blockquote data-quote="Spiker" data-source="post: 527858" data-attributes="member: 102150"><p>Probably after being treated with insulin for a few months, your insulin producing beta cells have temporarily become more active, after the injected insulin has given the cells a break. This is called the honeymoon period. It could last a few months or a few years. It helps to manage type 1 diabetes in some ways, while it lasts. As you have seen it can also be tricky. </p><p></p><p>What you need to do is increase your insulin to carb ratio to say 1 to 25g and see if that stops the hypos. If not, keep increasing the ratio gradually until the hypos stop. If you are on basal insulin you may need to decrease this slightly as well. </p><p></p><p>Sent from the <a href="http://www.diabetes.co.uk/app/?utm_source=sig&utm_medium=txt&utm_campaign=appsig" target="_blank">Diabetes Forum App</a></p></blockquote><p></p>
[QUOTE="Spiker, post: 527858, member: 102150"] Probably after being treated with insulin for a few months, your insulin producing beta cells have temporarily become more active, after the injected insulin has given the cells a break. This is called the honeymoon period. It could last a few months or a few years. It helps to manage type 1 diabetes in some ways, while it lasts. As you have seen it can also be tricky. What you need to do is increase your insulin to carb ratio to say 1 to 25g and see if that stops the hypos. If not, keep increasing the ratio gradually until the hypos stop. If you are on basal insulin you may need to decrease this slightly as well. Sent from the [url=http://www.diabetes.co.uk/app/?utm_source=sig&utm_medium=txt&utm_campaign=appsig]Diabetes Forum App[/url] [/QUOTE]
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Hypo after breakfast
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