Search
Search titles only
By:
Search titles only
By:
Home
Forums
New posts
Search forums
What's new
New posts
New profile posts
Latest activity
Members
Current visitors
New profile posts
Search profile posts
Log in
Register
Search
Search titles only
By:
Search titles only
By:
New posts
Search forums
Menu
Install the app
Install
Reply to Thread
Guest, we'd love to know what you think about the forum! Take the
Diabetes Forum Survey 2024 »
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Indian Takeaway, Okay for Low Carb/Hi Fat?
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Message
<blockquote data-quote="ladybird64" data-source="post: 1110312" data-attributes="member: 29023"><p>Agreed. There are so many veg dishes available to go with meat, there's no danger of feeling deprived. </p><p>Fran, although you might not want to hear it, you need to try and adapt your taste buds, passanda and korma is just so sweet, it will affect you. My OH would eat nothing but korma, no matter what I suggested "don't like it". A few months ago, he decided to try a mouthful of my curry, he was shocked that it wasn't too spicy and that seemed to spark an interest. He doesn't get Korma at all now, finds it sickly sweet and gets something like a bhuna, last week he had dopiaza for the first time - and loved it. Maybe try some other tastes that aren't too spicy?</p></blockquote><p></p>
[QUOTE="ladybird64, post: 1110312, member: 29023"] Agreed. There are so many veg dishes available to go with meat, there's no danger of feeling deprived. Fran, although you might not want to hear it, you need to try and adapt your taste buds, passanda and korma is just so sweet, it will affect you. My OH would eat nothing but korma, no matter what I suggested "don't like it". A few months ago, he decided to try a mouthful of my curry, he was shocked that it wasn't too spicy and that seemed to spark an interest. He doesn't get Korma at all now, finds it sickly sweet and gets something like a bhuna, last week he had dopiaza for the first time - and loved it. Maybe try some other tastes that aren't too spicy? [/QUOTE]
Verification
Post Reply
Home
Forums
Food and Nutrition
Low-carb Diet Forum
Indian Takeaway, Okay for Low Carb/Hi Fat?
Top
Bottom
Find support, ask questions and share your experiences. Ad free.
Join the community »
This site uses cookies. By continuing to use this site, you are agreeing to our use of cookies.
Accept
Learn More.…