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Diabetes Discussion
Newly Diagnosed
Newbie Type 2 with Ulcerative colitis and hashimotos
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<blockquote data-quote="Rachox" data-source="post: 2561112" data-attributes="member: 400972"><p>Unfortunately diabetic coaches, dietitians, nutritionists etc, tend to just recommend a ‘generally healthy’ diet for diabetics, which is designed for people who don’t have a problem processing carbs. Therefore there are a lot of things in your menus that are considered too carby for us type 2s, such as baked beans, porridge, oats, beans to name some but not all of your foods.</p><p>I’m not a drinker so am not the best person to advise there.</p><p>Here’s a link to a website with loads of info. which you can access without having to subscribe.</p><p></p><p></p><p>[URL unfurl="true"]https://www.dietdoctor.com/low-carb[/URL]</p></blockquote><p></p>
[QUOTE="Rachox, post: 2561112, member: 400972"] Unfortunately diabetic coaches, dietitians, nutritionists etc, tend to just recommend a ‘generally healthy’ diet for diabetics, which is designed for people who don’t have a problem processing carbs. Therefore there are a lot of things in your menus that are considered too carby for us type 2s, such as baked beans, porridge, oats, beans to name some but not all of your foods. I’m not a drinker so am not the best person to advise there. Here’s a link to a website with loads of info. which you can access without having to subscribe. [URL unfurl="true"]https://www.dietdoctor.com/low-carb[/URL] [/QUOTE]
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