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Diabetes Management
Blood Glucose Monitoring
One of my meters is lying
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<blockquote data-quote="LittleGreyCat" data-source="post: 2405681" data-attributes="member: 6467"><p>I always understood that new potatoes (which are naturally small) had less free starch than old potatoes which had bulked up on the starch as they grew.</p><p></p><p>I'm not sure where small old potatoes sit in the starchiness range.</p><p></p><p>Also, boil them, chill them, slice them, fry them.</p><p>Allegedly reduces the availability of the starches.</p></blockquote><p></p>
[QUOTE="LittleGreyCat, post: 2405681, member: 6467"] I always understood that new potatoes (which are naturally small) had less free starch than old potatoes which had bulked up on the starch as they grew. I'm not sure where small old potatoes sit in the starchiness range. Also, boil them, chill them, slice them, fry them. Allegedly reduces the availability of the starches. [/QUOTE]
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