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Scandis recipes
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<blockquote data-quote="Scandichic" data-source="post: 517333" data-attributes="member: 94210"><p>Ratatouille </p><p>Ingredients</p><p>1 courgette sliced</p><p>1 aubergine sliced</p><p>100g of mushrooms sliced</p><p>1onion diced</p><p>1 pepper</p><p>6 tomatoes sliced</p><p>2 portions of Brie (2 x 200g)</p><p>Mixed herbs</p><p>Dash of chilli sauce</p><p>Salt and pepper</p><p>Garlic butter</p><p>Set oven 200 degrees centigrade. </p><p>Fry onions and mushrooms in garlic butter. Add everything but the Brie and simmer for 10 mins. Add half of ratatouille to dish. Cover with slices of Brie. Add rest of ratatouille and cover with slices of Brie. Bake for 10 mins until Brie has melted and is bubbling.</p></blockquote><p></p>
[QUOTE="Scandichic, post: 517333, member: 94210"] Ratatouille Ingredients 1 courgette sliced 1 aubergine sliced 100g of mushrooms sliced 1onion diced 1 pepper 6 tomatoes sliced 2 portions of Brie (2 x 200g) Mixed herbs Dash of chilli sauce Salt and pepper Garlic butter Set oven 200 degrees centigrade. Fry onions and mushrooms in garlic butter. Add everything but the Brie and simmer for 10 mins. Add half of ratatouille to dish. Cover with slices of Brie. Add rest of ratatouille and cover with slices of Brie. Bake for 10 mins until Brie has melted and is bubbling. [/QUOTE]
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