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<blockquote data-quote="julie56" data-source="post: 795772" data-attributes="member: 88494"><p>HbA1C can be recorded in two ways - 107mmol/mol = 11.9% and this equates to an average bg level of 16.3mmol/L. It's a bit confusing isn't it? The hba1c is a measurement of the blood sugar over 3 months and is a good way of seeing what blood sugar control is like over all. But testing before and after meals with a bg monitor is the best way of checking how your body reacts to what you have eaten which enables you to choose foods that do not raise your bgs more than 2.0 mmol/L two hours after eating. Hope I haven't made it more complicated that it really is.</p></blockquote><p></p>
[QUOTE="julie56, post: 795772, member: 88494"] HbA1C can be recorded in two ways - 107mmol/mol = 11.9% and this equates to an average bg level of 16.3mmol/L. It's a bit confusing isn't it? The hba1c is a measurement of the blood sugar over 3 months and is a good way of seeing what blood sugar control is like over all. But testing before and after meals with a bg monitor is the best way of checking how your body reacts to what you have eaten which enables you to choose foods that do not raise your bgs more than 2.0 mmol/L two hours after eating. Hope I haven't made it more complicated that it really is. [/QUOTE]
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