In general diabetes is a progressive condition, and it's quite possible for someone with negative tests to become symptomatic later.
As for the tests, well, that depends on the test (which you have not specified in your post).
HbA1c is good at diagnosing diabetes (sensitivity), but bad at excluding (specificity) it. The
WHO says "The expert group concluded that there is currently insufficient evidence to make any formal recommendation on the interpretation of HbA1c levels below 6.5%."
Random BG is useless of excluding diabetes since it uses the same diagnostic cut-off as the OGTT without you necessarily eating beforehand.
On the other hand, if an OGTT came back normal you can be fairly sure that it's not diabetes. A fasting blood test might miss higher-than-ideal (but not bad enough to be considered diabetes) postprandial BG.
ANY HELP GRATEFULLY RECEIVED especially, if it IS possible she DOES have diabetes, what should my aunts do next?
If, based on the above, you think that it's likely that diabetes was missed, you should ask for a OGTT. If that's not possible, test BG 2h after a meal and talk to a doctor if it's high (>11 mmol/l).