Aspartame was discovered in 1965 by James M. Schlatter, a chemist working for G.D. Searle & Company. Schlatter had synthesized aspartame as an intermediate step in generating a tetrapeptide of the hormone gastrin, for use in assessing an anti-ulcer drug candidate.[66] He discovered its sweet taste when he licked his finger, which had become contaminated with aspartame, to lift up a piece of paper.I had some literature about it from some years ago now - will see if I can find it again but the actual chemistry of the product and how it was discovered "by accident" as a by product during other, military research was, I thought, widely known.
I will post a link if I can find it.
Personally I will avoid it forever, and advise all my own patients to do so too. It's a personal choice what we choose to consume, I guess, but it's awful that it is marketed to kids like it is.
Aspartame was discovered in 1965 by James M. Schlatter, a chemist working for G.D. Searle & Company. Schlatter had synthesized aspartame as an intermediate step in generating a tetrapeptide of the hormone gastrin, for use in assessing an anti-ulcer drug candidate.[66] He discovered its sweet taste when he licked his finger, which had become contaminated with aspartame, to lift up a piece of paper.
In the same way that we need to be careful about accepting positive claims for substances we also need to be careful about accepting negative claims, particularly when they may be urban myths.
I agree. It works both ways.Aspartame was discovered in 1965 by James M. Schlatter, a chemist working for G.D. Searle & Company. Schlatter had synthesized aspartame as an intermediate step in generating a tetrapeptide of the hormone gastrin, for use in assessing an anti-ulcer drug candidate.[66] He discovered its sweet taste when he licked his finger, which had become contaminated with aspartame, to lift up a piece of paper.
In the same way that we need to be careful about accepting positive claims for substances we also need to be careful about accepting negative claims, particularly when they may be urban myths.
Which isn't very sweetAnd then there is chlorinated chicken.
I am not defending aspartame I am concerned that we should at least try to establish facts rather than rely on hearsay. The MMR scare is a good example of the danger that repeating something eventually leads to it becoming a fact. Incidentally, there is also a myth that Aspartame was originally developed as an ant poison, this was later proved to be a hoax by a magazine but that didn't stop the story spreading. I am not encouraging anyone to have aspartame but for anyone concerned about it then this is a good reference.It seems you are really keen to defend aspartame as much as possible. Actually, my understanding was that a related substance was identified in a military laboratory owned by Montsanto, so who knows which urban myth is correct and which version of the chemical ended up being sold as the world's leading sweetener for many years? And quite honestly, who cares? It is not a "necessary" substance in anyone's diet, although we all get to choose what we put into our bodies. Some of us choose not to use or recommend artificial sweeteners, a certain company had such vested interests in everyone using them that people were threatened and intimidated and all competitors removed one way or the other. Some people "like" or "want" the sweetener, whichever one it is - and choose to use it - their choice.
It's a personal choice. Mine is never to use an artificial sweetener, but if anyone else wants to, that is entirely their choice. we should all be free to consume whatever foods (and chemicals) we wish to. My opinion is purely my opinion, but no less valid than anyone elses'.
I often note a holier than thou element to many threads on here. It’s a shame. We should all be rowing in the same direction.
Well said Mr Pot.I am not defending aspartame I am concerned that we should at least try to establish facts rather than rely on hearsay. The MMR scare is a good example of the danger that repeating something eventually leads to it becoming a fact. Incidentally, there is also a myth that Aspartame was originally developed as an ant poison, this was later proved to be a hoax by a magazine but that didn't stop the story spreading. I am not encouraging anyone to have aspartame but for anyone concerned about it then this is a good reference.
https://www.efsa.europa.eu/en/topics/topic/aspartame
We all live our lives as we choose. Thank heavens we can still make choices.
It is not being holier than thou simply because one holds a different view and would rather not sail with the armada.I often note a holier than thou element to many threads on here. It’s a shame. We should all be rowing in the same direction.
We often do things for reasons other than those that seem to some people at odds with their way of thinking. Step back and allow that to happen.It is not being holier than thou simply because one holds a different view and would rather not sail with the armada.
I do not care to impose my opinion on others. I am not sanctimonious or holier than thou, please do not insult other members for having a different opinion most esp when that opinion differs to that of NHS, that is so weak an argument as to be laughable.We often do things for reasons other than those that seem to some people at odds with their way of thinking. Step back and allow that to happen.
If you don’t want to use sweetners that’s just fine. But don’t expect me to agree with your thinking.
I have said what I wanted to say. Best close on that.
Aspartame is really nothing more than a commonly-occurring amino-acid (phenylalanine) bonded to another commonly-occurring amino-acid (aspartic acid). In the gut, aspartame is broken down into its constituent amino-acids so it should not be consumed by people with phenylketonuria (as they cannot handle phenylalanine).Aspartame is really nothing more than a by-product of the awful chemical warfare agent Napalm.
I'm no biochemist but isn't phenylalanine a constituent part of formaldahide(sp)? And how easy/difficult is it for the liver to clear it?Aspartame is really nothing more than a commonly-occurring amino-acid (phenylalanine) bonded to another commonly-occurring amino-acid (aspartic acid). In the gut, aspartame is broken down into its constituent amino-acids so it should not be consumed by people with phenylketonuria (as they cannot handle phenylalanine).
https://www.scienceofcooking.com/aspartame.htm
It has nothing to do with Napalm.
30 years ago I laughed when my father told me that sweeteners could be harmful. I wish I had listened to him. My own thinking is based on my own experience which I try to share with others for their benefit. If others don't want to hear it, that's fine, I don't have a problem with that, I have shared my experience so my conscience is clear, and that's all that matters to me.We often do things for reasons other than those that seem to some people at odds with their way of thinking. Step back and allow that to happen.
If you don’t want to use sweetners that’s just fine. But don’t expect me to agree with your thinking.
I have said what I wanted to say. Best close on that.
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