Pre-diagnosis my binge eating usually consisted of a couple of family bags of crisps, 2-3 large bars of Cadburys, cream cakes, packets of biscuits, ice-cream covered in chocolate, all washed down with Pepsi Max with the savoury stuff and skimmed ice cold milk with the sweet stuff (spot the irony; or is that stupidity?)
This was on top of an extremely healthy diet, based on the current government recommendations.
Problem is, switching that carb gene on like that means the cravings and the resulting bingeing is inevitable. The sheer genius of a diet lower in carbs than normally used to is that the carb gene is switched off and it becomes easier to avoid all that gorgeous stuff. Beware though, once switched on, the craving may take as long as three days to overcome. The mere thought of a slice of hot, white toast dripping in butter and marmite can get me going.
Craving and addiction go hand in hand, I would even go as far as to say they are exactly the same thing.
wiflib