Fairygodmother
Well-Known Member
- Messages
- 4,188
- Type of diabetes
- Type 1
- Treatment type
- Insulin
- Dislikes
- Bigotry, reliance on unsupported 'facts', unkindness, unfairness.
I eat the seedy wholemeal bread with Meridian crunchy peanut butter! Some times I poach eggs and have them on top so nice!What do you guys generally have for breakfast? at the moment I'm currently having 2 slices wholemeal toast and 2 slices cheese, not only am I thoroughly fed up of this but I'm finding its not keeping me full for long and I'm hungry within 2 hoursx
I already have a consultant but he skipped most of the things I had written down when I saw him last month, also I already have diabetic macular odema which I was diagnosed with a month after the diabetesWhat insulins are you using? It may be that the example I gave of how I deal with balancing it all may not suit the regime you've been put on.
Don't apologise it wasn't insensitive at all! You weren't to know so please don't worry about itI'm really sorry to hear about the macular oedema, and I think I better understand now why you're so afraid of going high. I'm sorry, too, that I said that I felt fit after 48 years, that must have seemed very insensitive.
Are you down for either of the treatments for oedema?
It may not be the main concern now, but my go-to low carb but fill you up stuff is a soup made with spinach, courgette, aubergine, spices, a tin of chopped tomatoes, onion and any other just about zero carb veg to hand. Just tip it all in a pan and cook til the veg are as you like them. A couple of bowls of that and I feel so full that I fear I'll never move again!
It's not good for putting weight on though but very good for removing it, so be brave and have bread too? Or less tomato juice, and a baked potato? And some meat? Lots of meat? A slice of gammon or make it into a stew? And cheese?
Good luck!!!!
I already have a consultant but he skipped most of the things I had written down when I saw him last month, also I already have diabetic macular odema which I was diagnosed with a month after the diabetesand I'm using novorapid and tresiba x
Eat whatever you want, this is the simplest answer. You need to count your carbs and match it with your insulin ie Carb ratios.What do you guys generally have for breakfast? at the moment I'm currently having 2 slices wholemeal toast and 2 slices cheese, not only am I thoroughly fed up of this but I'm finding its not keeping me full for long and I'm hungry within 2 hoursx
Hi sorry I didn't get back to you sooner, was on a bit of a downer last night, it went ok, but I broke down, I've reduced my Tresiba dose again so now down to 4 units, have to email my DSN on Friday with how that is going, no real help with the feeling of fear of eating and they are worried as my weight is down another 3 pound in a few weeksHi kaylz91, how did it go with the nurse today? X
Hi sorry I didn't get back to you sooner, was on a bit of a downer last night, it went ok, but I broke down, I've reduced my Tresiba dose again so now down to 4 units, have to email my DSN on Friday with how that is going, no real help with the feeling of fear of eating and they are worried as my weight is down another 3 pound in a few weeks, no further with the psychology department however both the dietician and the nurse are going to see if they can get things moving any quicker x
Believe me I am trying myselfSorry to hear that! My young grandson, who sometimes gets nervous, has adopted the saying "I need to put my brave on". Have a go? I know it's not easy, so baby steps? Easy carb-count things? Lots of testing?
What's your current weight?
Do you have any energy?
I have a feeling lack of nutrition also affects mental health.
Hugs, x
Thank you!!Hey @kaylz91, apologies for the late reply - I was unable to get back sooner due to being placed on a temporary ban.
Here's the thread I wrote about the DIANE course in Aberdeen, it's a really good course and well worth doing. You'll find contact numbers in there should you wish to attend:
http://www.diabetes.co.uk/forum/threads/diane.126962/#post-1571493
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