@Zastro The simple way to deal with this is to go VERY low carb right away, 20g carbs a day.
With any luck, as your T2 is newly diagnosed your blood glucose will plummet, drop like a stone!
If you are under 20g a day you won't have to do constant finger sticks to 'eat to your meter' your food will all be fine.
Starting today, eat ultra low carb. That means|
Breakfast - eggs based, scrambled egg, fried eggs, poached eggs, omelettes with bacon, smoked fish, low carb sausages, (read the back of the pack carefully, I think Asda's chipolatas are as low as they get, also some Debbie and Andrews, some Heck and some Black Farmer, mushrooms, small portion of tomato.
Lunch, any old meat or fish or eggs or cheese, large green salad (only 1 small tomato and no carrot) with full fat Mayo
Dinner. Any old fish / meat with leafy green vegetables (cauliflower, broccoli, cabbage, spinach, Swiss chard). With a cheese or creamy sauce, just made with double cream.
Just keep eating that until you do some research and find more detailed guidance, and have time to get your head around it! A good starting point is the diet doctor!
https://www.dietdoctor.com/low-carb/get-started
Read the hundreds of success stories on this very forum, search 'diabetes cured' 'diabetes reversed' 'diabetes in remission' needles are not the inevitable and the only way forward, hundreds, maybe thousands, maybe tens of thousands are discovering that T2 diabetes in not the 'irreversible and progressive disease' that the medical community still believe it to be. Avoidance of needles is entirely within your control!