Probably not that easy as these graphs are from nearly two months ago, but I'll dig through my history and walk you through what's going on.Could you talk us through and explain those to days in a bit more detail - Monday at 08:10 you had a bolus of .7u, 8:45 4.6u then had breakfast at 09:45 and had 18g carbs and 1.8u - what was that all about? pre-bolasing I assume, same with lunch?
That's a compression low, where you lie on the sensor and it shows low, without there really being one. They show up as a rapid drops and fairly rapid recoveries.Also what happened in the wee hours of Tuesday? What's the significance of the light blue and darker mid-blue basals?
That's a compression low, where you lie on the sensor and it shows low, without there really being one. They show up as a rapid drops and fairly rapid recoveries.
It only really amounted to 30mins without insulin, and once it detects a rise, it turns insulin back on, so even if you did go up a bit, it wouldn't be massive.I thought that was a possibility but as the AP is thinking you're low, suspends or reduces the basal I would have thought you'd have gone a lot higher once the compression had past, but that doesn't seem to be the case.
This is NightScout. http://www.nightscout.info/can I ask what software you use? it looks like diasend only I cant get my basal like you do (or I'm using something wrong?)
That's what happens, yes. Basically it looks at your IOB vs COB and adjusts.I heard about pre-blousing like that before (it would only fit my lunch time schedule anyway) - but I presume the AP would pick up that the meal wasn't forth coming and deal with it by dropping basal. The AMA sounds really good.
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