Hi everyone.
I have been losing weight steadily over a couple of months with the help of Orlistat from my doctor. At my last appointment she decided I should have a blood test for diabetes, and the nurse has rung me to say that the level was slightly elevated - 7.7 - and I should go back in 2 weeks for a further test. The initial test was at about 10am, a couple of hours after breakfast, at which I ate Granola (it's very filling & keeps me going until lunch). Would this have affected the test result? I have none of the symptoms normally associated with diabetes, and apart from being overweight I feel healthy and have a low BP - 120/80.
I've been reading advice re diet on the site and it all makes sense, especially as I have a background in catering & food, and most of what is suggested I'm doing. I would like to know how your thinking goes on complex carbs such as lentils, beans, chickpeas etc, and if vegetables like squash, sweet potatoes & parsnips count as veg or carbs. I don't eat potatoes - unless they're mashed with cream & butter, or roasted in goose fat with plenty of salt they're not worth the calories! Also, what about sauces made from tinned tomatoes? One can contains about 12g of carbohydrate - is that too much in one meal?
Any advice you all can give me would be good.