Oh dear, if your levels are high you must be feeling poorly.
That does seem like a massive amount.
Well, at least the long-acting sounds HUGE, in comparison with the rapid-acting. What insulins are you on? The basic idea (as I'm sure you know) is that the long-acting insulin covers your basic metabolic needs - in other words, it keeps you ticking over. The rapid-acting is designed to cover what you eat at meal times.
It is also strange that you shoot the same amount of insulin each mealtime? Are you aware that most people on a basal/bolus regime (ie a long and short acting insulin regime) adjust the dose of insulin they eat at each meal to match the food that they are eating? This is all based on the amount of carbohydrate you consume - carbohdrate-based foods are for example, bread, potatoes, rice, pasta, sugars etc etc.
What's your diet like? Do you eat an awful lot of carb? If so, cutting down on the amount of carbohydrate you eat will undoubtedly help you.