How do you test long lasting insulin? Can only find links for pumps?It's just doing normal basal-bolus properly. Get your basal right with a 24 hr fasting test. Then once your basal is right, check your carb ratios and correction ratios are right. Then as you reduce carbs you know exactly how much less meal time insulin to give.
Even just doing the basal testing on its own can sometimes be enough to stop weight gain. This is because basal is often too high and this leads to cravings and over eating, aka "eating to the insulin".
@noblehead do you have the basal testing links please?How do you test long lasting insulin? Can only find links for pumps?
My Macro split was (as percentage of calories):Thanks that's helpful discussed high protein diet with my DSN suggested not using fat for energy. Have just changed over to pump info re Macro diet would be good if you have time to find/ send. Thanks
Ask for some evidence or reasoning for that. Your DSN does not sound very well informed.Thanks that's helpful discussed high protein diet with my DSN suggested not using fat for energy.
What happens is that the carbs eaten trigger an insulin response which causes the body to store the fat and use carbs as its primary energy source. To stop the fat storage, in a non-diabetic you want to reduce the insulin response, which is why you eat fewer carbs. It's also why reducing carb consumption in Type 2s helps. By not eating carbs, you reduce the insulin flood and start to reduce the massive fat storage that occurs as a by product.So in a meal containing carbs we take on too many calories and fat. And when we are eating a carb based diet the effect of those extra calories and fat is to store more body fat. If we eat mostly fat and protein we have built in appetite regulation for those things and we stay out of fat storing mode, in fat burning mode.
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