Make a fritatta; fry half a diced onion, 2 rashers cut into 1cm pieces, 2 sliced peperamis .half a tin of new potatoes sliced.
Beat 6 eggs with 200ml milk and as much grated cheese as you like, add some mixed herbs. pour the egg/milk mixture over the other ingrdients, cook over a low heat until it starts to coagulate and then finish off under the grill. 1/6 is a nice portion and 1/4 is even better and the only carb is the potato and milk, about 8g carb per slice and very very filling. eat it warm or put it in the fridge, makes a really nice picnic meal with a bit of salad.